Belleza
Basica (Included in Diamond or Platinum Package) Dinner is served buffet style. - Various dinner rolls
and plain butter
- One salad with one dressing
- One Standard Pasta (Bowtie or Penne), (Marinara, Alfredo, or Chardonnay cream)
The Daisy (Included in Diamond Package, Requires additional
upgrade from Platinum Package) Dinner is served buffet style. - Various dinner rolls and plain butter
- One salad with one dressing
- Two Standard Pastas
(Bowtie or Penne), (Marinara, Alfredo, or Chardonnay cream)
The Lotus (Included in Diamond Package,
Requires additional upgrade from Platinum Package) Dinner is served buffet style. - Various dinner rolls and plain butter
- One salad with one dressing
- One Standard Pasta
(Bowtie or Penne), (Marinara, Alfredo, or Chardonnay cream)
- One Pasta
w/ chicken (diced), or meatballs, Lasagna or Chicken breast with choice of sauce
The Gardenia (Requires additional upgrade
From Diamond Package) Dinner is served buffet style.Menu options listed below - Various dinner rolls
and plain butter
- One salad with one dressing
- One vegetable
- One side (standard)
- One standard entrée
The Elite (Requires additional upgrade From Diamond Package) Dinner is served buffet style. - Various dinner rolls and 1 flavored butter of your choice
- One salad with one dressing
- One vegetable
- One side (standard)
- Two
standard entrée
The Altisimo (Requires additional upgrade From Diamond Package) Dinner is served buffet style. · Crudités & Antipasta display ·
Various dinner rolls and 1 flavored butter of your choice · One salad with one dressing · One vegetable ·
One side (premium) ·
Herbed chicken breast ·
Filet mignon ·
Free
menu tasting
The Royal Garden (Requires additional upgrade From Diamond Package) Dinner is served buffet style.
Menu to be chosen from ASA complete menu · Three hand passed hors d’ oeuvres ·
Various
dinner rolls and 2 flavored butter of your choice · One salad with dressings of
your choice · One vegetable ·
Two
starches (1 standard, 1 upgraded) · One standard entrée · One premium entrée ·
Gourmet
Coffee and iced tea station · Free menu tasting *Add a standard entrée for $3.50 per person* *Upgrade to premium entrée
or $5.00 per person or market pricing.
Menu Options
Salads
Caesar Salad With
handpicked hearts of romaine, cherry Tomatoes, garlic herbed croutons, black olives and fresh grated Parmesan-Reggiano cheese.
Fresh Spring Greens Hand selected spring greens
tossed with bright carrot ribbons, black olives, candied pecans, cherry tomatoes, cucumber zest and tri-colored baby bell
peppers.
Spinach Salad Fresh baby spinach leaves with
eggs, red and white onions, cherry tomatoes, crispy bacon pieces, feta cheese.
Italian Blend Salad Romaine hearts and Arugala lettuce julienne carrots, black olives,
marinated cucumbers, garlic croutons, tri-colored bell peppers and artichoke hearts. Gorganzola Pecan Salad Mixed green with candied peacans and crumbled
Gorgonzola cheese
Vegetables Dutch
Vegetable Medley Broccoli,
baby carrots and cauliflower
Monte Carlo Blend Vegetables Green
beans, yellow beans and baby carrots
Island Blend Vegetables Yellow
carrots, red bell peppers, broccoli and green beans
Haricot Ver with sautéed garlic and bacon French green beans sautéed with garlic and bacon
Starches/Sides Jasmine Rice
Basmati Rice
Long Grain Rice
White Rice
saffron Rice
Saffron Rice and Red Beans
Rice Pilaf Your choice of rice with bruniose carrots, red and white onions, celery and garlic
Spanish Style Rice Sauteed rice of your choice
with red and white onions, tomatoes then steamed
Choose your pasta Bowtie, Penne, Linguine, Spaghetti, Ziti, Angel Hair, Conchlicelie, Fuseli, Macaroni
Choose your Sauce Chardonnay Cream, Alfredo,
Marinara, Garlic Butter,
Roasted Garlic Smashed Potatoes Roasted garlic cloves with red and white onions, cream, sour cream and smashed potatoes.
Southwestern Sweet Smashed Potatoes Sauteed pablano chilis, honey, garlic, red and white onions in sweet
smashed potatoes
Roasted Fingerling Potatoes Quartered
potatoes rolled in olive oil and herbs de BaK'd
Potatoes a la Dauphiniose add $2.00pp Red potatoes, Yukon gold potatoes, Swiss, Mozzarella, Monteray Jack, Parmesean
cheese with red and white onions, garlic, heavey cream and eggs make one of the best potatoes known to man.
Entrees
Pastas
Stuffed Conchiglie
Conchiglie shells filled with savory stuffing and served with your choice of sauce
Beef Lasagna Sauteed beef, garlic, red and white onions, tri-colored
bell peppers, sundried tomatoes, marinated artichoke hearts, pepperchinis. Served with your choice
of either a traditional Alfredo or Marinara.
Chicken Lasagna Sauteed
chicken breast, garlic, red and white onions, tri-colored bell peppers, sundried tomatoes, marinated artichoke
hearts, pepperchinis. Served with your choice of either a traditional Alfredo or Marinara.
Vegetable Lasagna Fire roasted vegetable medley, garlic, red and white onions,
tri-colored bell peppers, sundried tomatoes, marinated artichoke hearts, pepperchinis. Served with
your choice of either a traditional Alfredo or Marinara.
Bak’d Ziti Sauteed garlic, red and white onions, tri-colored bell peppers, sundried tomatoes, marinated artichoke hearts,
pepperchinis and a four cheese blend then Bak’d. Served with your choice of either a traditional
Alfredo or Marinara.
Elegant Chicken Mac n Cheese Red
and white onions, tri-colored bell peppers, marinated artichoke hearts, cherry tomatoes, sun dried tomatoes and a four cheese
blend served with your choice of saucechoose
either penne or bowtie pasta and red or white sauce
Pork.
Shredded BBQ Pork Smoked
then oven roasted pork. Shredded and smothered in a Jack Daniels BBQ sauce.
Pork Fajitas Served with tri-colored bell peppers, mushrooms, red and whites onions, and flour
tortillas
Pork Enchiladas Sauteed shredded pork, red
and white onions, garlic, cheddar cheese, green chiles smothered in a red enchilada sauce.
Mediterranean Pork Medallions Sautéed in a green and red apple chutney with sun dried raisins,
cherries and tomatoes
Polynesian Pork Medallions with a sweet and sour pineapple sauce
Roasted Pork Loin Medallions With your choice of sauce. *can be done as a carving
station with additional charges*
Chicken
Shredded BBQ Chicken Oven roasted chicken. Shredded and smothered in a Jack Daniels
BBQ sauce.
Chicken
Fajitas Served with tri-colored
bell peppers, mushrooms, red and whites onions, and flour tortillas
Chicken Enchiladas Sauteed shredded chicken, red and white onions, garlic, cheddar cheese, green chiles
smothered in a red enchilada sauce.
Herbed Chicken Breast
with your choice of the following sauces: Honey Seasame,Terriyaki Glaze, Southwestern Chipolte Bisque,Mango Coconut Veloute, Mushroom Supreme, Polynesian Blend Veloute,Piccata, Diavolo, Baja, Pablano Chili Veloute, Raspberry Chipolte
Veloute,Sun Dried Mediteranean Chutney,
Shitake Marsala, Thai Coconut Curry,Lemon
Ginger Cream Sauce
Beef
Shredded BBQ Beef Smoked then oven roasted beef. Shredded and smothered in a Jack Daniels BBQ
sauce.
Beef Enchiladas Sauteed
shredded beef, red and white onions, garlic, cheddar cheese, green chiles smothered in a red enchilada sauce.
Beef Fajitas *add $1.00* Served with tri-colored bell peppers, mushrooms,
red and whites onions, and flour tortillas
Choice of Beef cuts: Roast Beef *(standard entrée)*
Tri-Tip *(standard entrée)*
Smoked Brisket add $1.50 per person
Sirloin Steak add $1.50 per person
Prime Rib
or Ribeye add $2.50 per person
New York
Strip Steak add $3.50 per person
Choose one sauce Rosemarry Au Jus,Shitake Mushroom Stroganaff Sauce, Garlic
Bleu Cheese Veloute,Southwestern
Chipolte Bisque, Shitake Mushroom Marsala, Burgundy Mushroom Sauce, Jack Daniels Garlic Demi-Glace, Berry
Medley Demi-Glace,Tarragon
Red Wine Demi-Glace.
Possible Carving StationsPricing and additional cost vary for each type
of cut of beef so please contact us for specifics.
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